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Breakfast Recipes

The Hidden Gem: Unveiling the Delights of Cauliflower Leaves Chutney

May 25, 2023 by Hema Leave a Comment
Cauliflower Leaves Chutney

When it comes to culinary creativity, sometimes the most unexpected ingredients can yield delightful surprises. One such hidden gem in the world of chutneys is cauliflower leaves chutney. Often overlooked and discarded, cauliflower leaves possess a unique flavor profile that can be transformed into a flavorful and versatile condiment. In this blog, we’ll explore the … [Read more…]

Posted in: Breakfast Recipes, Chutney Recipes Tagged: Cauliflower Leaves Chutney, healthy, South Indian chutney

Samba Rava (Gothumai Ravai) Idli

April 8, 2023 by Hema Leave a Comment
Samba Rava Idli

Samba Rava is also known as wheat rava or gothumai ravai. Wheat rava idli is a nutritious and healthy South Indian breakfast dish that is easy to make and tastes delicious. Made with wheat semolina (wheat rava), curd, and a few other ingredients, this idli is a great alternative to the traditional rice based idli.

Posted in: Breakfast Recipes, Idly Recipes Tagged: Gluten free, Gothumai Ravai, Idli, Rava Idli, Samba Rava, Wheat Rava

Methi Thepla: A Flavorful and Nutritious Indian Flatbread

March 17, 2023 by Hema Leave a Comment
Methi Thepla

Methi Thepla is a popular Indian flatbread that is a staple in the Gujarati cuisine. Thepla is made from a mixture of whole wheat flour, gram flour (besan), spices, and other ingredients, and Methi (fenugreek leaves) is added to give it a distinct flavor and a nutritional boost. Methi Thepla is not only delicious but … [Read more…]

Posted in: Breakfast Recipes, Chapathi or Roti Recipes Tagged: Healthy Diet, Methi Leaves, Methi Thepla, Nutritious, south indian sweet, Thepla

Pudhina (Mint) Chutney

February 12, 2023 by Hema Leave a Comment
Pudhina Chutney

Pudhina chutney is commonly prepared in South Indian cuisine.  This is a simple recipe made in our home. Pudhina chutney is made using fresh mint leaves, coriander, green chili, ginger, coconut, tamarind, and spices. This chutney is commonly served as a condiment with South Indian dishes like dosa, idli, and uttapam, providing a unique flavor … [Read more…]

Posted in: Breakfast Recipes, Chutney Recipes, Lunch Recipes Tagged: Healthy chutney, Mint Chutney, Pudhina Chutney, South Indian chutney

Aloo (Potato) Paratha

January 19, 2023 by Hema Leave a Comment
Aloo Paratha

Aloo paratha is a popular North Indian dish which is liked by everyone. It is prepared by making poatato masala which is then stuffed in wheat flour dough made into rotis. Parathas means “Layered Flatbreads”.  We make different parathas like  Gobi paratha, cheese paratha, plain paratha, paneer paratha and methi paratha.

Posted in: Breakfast Recipes, Paratha Recipes Tagged: Aloo Paratha, North Indian Recipe, Paratha, potato

Kothamalli Thogayal / Coriander Leaves Thuvayal

July 3, 2022 by Hema Leave a Comment
Kothamalli Thuvayal

Kothamalli thogayal is a simple dish made using coriander leaves, red chillies, tamarind, mustard seeds and ured dhal. These are first roasted in a teaspoon of oil and ground to a fine and thick paste.

Posted in: Breakfast Recipes, Chutney Recipes, Healthy Recipes, Lunch Recipes Tagged: Healthy chutney, Kothamalli Thuvayal, south indian dish, Tamil Nadu Recipe, Thogayal

Kondai Kadalai / Chickpeas Adai

May 25, 2022 by Hema Leave a Comment
Kondai kadalai adai

Kondai kadalai is very good for your health. Chickpeas gives the body with a slow and gradual release of energy over an extended period and thereby help in stabilizing the blood sugar levels. It also helps to maintain healthy blood pressure.

Posted in: Breakfast Recipes, Dosa Recipes Tagged: Chickpeass, Healthy Dosa, Kondai Kadalai Adai, south Indian

Ingi Thogayal / Ginger Chutney

February 20, 2022 by Hema 1 Comment
Ginger Chutney

We know that ginger is good for digestion. Including ginger in our cooking is best practice. Ginger chutney is simple and easy to make. This goes well with rice, dosa or pesarattu. As this chutney is thick, we can pack this in lunchbox.

Posted in: Breakfast Recipes, Chutney Recipes

Pesarattu / Green Moong Dhal Dosa

February 9, 2022 by Hema 1 Comment
Pesarattu

Pesarattu is a famous Andhra dosa made from green moong dhal. It is rich in proteins and is good for children. This dosa does not require fermentation. My mother used to make this dosa often and now I too make this often.

Posted in: Breakfast Recipes, Dosa Recipes Tagged: Andhra Dosa, Breakfast Recipes, Healthy Dosa, Moong Dhal Dosa, Pesarattu, Protein Rich Dosa

Barnyard Millet And Sago Idly

February 1, 2022 by Hema Leave a Comment
Barnyard Millet sago idly
Posted in: Breakfast Recipes, Idly Recipes Tagged: Barnyard Millet idly, healthy breakfast, sago idly
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Recent Posts

  • Raw Mango Rice: A Tangy and Flavorful South Indian Delicacy
  • The Hidden Gem: Unveiling the Delights of Cauliflower Leaves Chutney
  • Carrot Knol Khol Poriyal: The Perfect Side Dish for Any Meal
  • Raw Mango Drumstick Curry
  • Crunchy and Flavorful: Air Fryer Chilli Baby Corn

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