Ragi pidi kozhukkattai is a variation of traditional pidi kozhukkattai which is made using rice flour. Pidi kozhukkattai tastes well and there is no need for any side dish for this. Making pidi kozhukkattai is simple.
There are different types of filling made to stuff inside the kozhukattai. This one is the traditonal one with jaggery. Some will make with sugar instead of jaggery. If you use sugar, take sugar syrup with little water and add grated coconut to it. Ingredients : Grated coconut – 1 cup Jaggery – … [Read more…]