Ingi Rasam / Ginger Rasam
Ginger is used in our cooking for long time. Ginger helps in relieving nausea and stomach pain. It aids in digestion and improves forward metabolism. Ginger is good for people with diabetes.
South Indian Recipe
Pavakkai Podi / Bitter Gourd Powder
Bitter gourd is one of the healthiest vegetable which is also hated by most of the people as it is bitter in taste. Bitter Gourd has always managed to stay as an indispensable vegetable in the Indian cuisine owing to its amazing health benefits.
Beetroot Kootu
Beetroots are one of the health food. Beetroots are rich in fibre, anti-oxidants and is full of vitamins and minerals. As beetroots are rich in fiber it prevents constipation and it also helps to lower cholesterol levels. Beetroots are low in calorie and has no fat. According to recent study, beetroot increases insulin sensitivity and … [Read more…]
Kanjeevaram Dosa
Kanjeevaram Dosa is a very interesting recipe which I learnt from my friend. When we went to her house, she made this dosa and gave to us. All of us loved the dosa and immediately I asked her the recipe and tried making at home. It came out very well. Kanjeevaram dosa batter making is … [Read more…]