Hema's Kitchen

  • Categories
    • Podi/ Powder
    • Pickles
    • Side Dish
    • Lunch Recipes
    • Breakfast Recipes
    • Snacks
    • Squash Recipes
    • Sweet Recipes
    • Vadam / Vathal Recipes
    • Sprouts
    • Microwave Recipes
  • Cuisine
    • Kerala Recipes
    • South Indian Recipes
    • Tamilnadu Recipes
    • Karnataka Recipes
    • North Karnataka Recipes
    • Andhra Recipes
    • Maharashtra Recipes
    • North Indian Recipes
  • About Me
  • Cooking Tips
  • Contact Us
Cooking up good food and great tech

south indian breakfast

Javvarisi / Sabudana / Sago Idly

June 30, 2018 by Hema Leave a Comment

I like to make variety of idlies at home. This idly is a simple and easy to make idly which needs no grinding. This is an instant idly recipe which is also very tasty. Sabudana is a food which is full of energy and carbohydrates. It is one food which possess a high cooling effect … [Read more…]

Posted in: Breakfast Recipes, Idly Recipes Tagged: Instant Idly, Javvarisi, Sabudana, Sago, south indian breakfast

Kambu / Bajra / Pearl Millet Adai

December 8, 2017 by Hema Leave a Comment

We usually make adai with rice and dhals. for a change I have tried making adai using Kambu and mixed dhals. Kambu is also known by other names Bajra and Pearl Millet. Bajra is rich in essential compounds like protein, fibre, phosphorous, magnesium and iron.  Pearl millet helps to control diabetes as it is rich … [Read more…]

Posted in: Diabetic Recipes, Healthy Recipes, Kambu / Bajra Recipes, Millet Recipes Tagged: Adai, Bajra, Glueen Free, Kambu, Mixed Dhals, Pearl Millet, south indian breakfast

Red Rice Adai

January 13, 2017 by Hema Leave a Comment
Red rice adai

Usually we make adai using white rice. Yesterday I made  adai using healthy red  rice and it came out very well.  Red rice has variety of health benefits. Red rice is a great source of iron or manganese. Manganese is instrumental in producing energy for the body and is a vital element of the enzyme … [Read more…]

Posted in: Breakfast Recipes, Dosa Recipes Tagged: Adai dosa, healthy breakfast, Red rice Recipes, south indian breakfast

Kambu / Bajra / Pearl Millet Idly

October 7, 2016 by Hema Leave a Comment
Kambu

Our ancestors used to eat kambu or bajra and they stayed very healthy. Kambu is known as pearl millet in english and it is very good for our health. Pearl millet is a rich source of phosphorus, which plays an important part in the structure of body cells.

Posted in: Idly Recipes Tagged: Bajra, Gluten free, Kambu, Pearl Millet, south indian breakfast

Thinai / Foxtail Millet Upma

September 9, 2016 by Hema Leave a Comment
Foxtaail Millet Upma

Today I tried making upma with Foxtail Millet or Thinai. I learnt this recipe from one of my Bangalore friend. It tastes so well and is very healthy. Including thinai in our regular diet makes us very healthy. Try out this and you will see everyone liking it.

Posted in: Breakfast Recipes, Diabetic Recipes, Foxtail Millet / Thinai Recipes, Upma Recipes Tagged: Foxtail Millet, healthy recipes, south indian breakfast, Thinai Arisi

Idly Fry Restaurant Style

August 29, 2016 by Hema Leave a Comment
Idly Fry

It is a problem for mothers to make kids eat idlies. Idlies are one of the healthiest breakfast. It is simple and easy to digest. Try this Idly Fry and your kid will ask more of it. I have already posted another version of idly fry.

Posted in: Breakfast Recipes, Kids Recipes, Lunch Box Recipes Tagged: Restaurant style, south indian breakfast

Thinai/ Foxtail Millet Adai

August 22, 2016 by Hema Leave a Comment
Thinai Adai

Foxtail Millet or thinai arisi is a very healthy and nutricious option. It helps to control blood sugar levels when consumed on regular basis. It helps to lower triglyceride levels, LDL/VLDL Cholestrol and increase in HDL Cholestrol. Thinai is rich in protiens, and low in fat. Thinai has good amount of fiber content, calcium, iron, potassium, … [Read more…]

Posted in: Diabetic Recipes, Dosa Recipes, Foxtail Millet / Thinai Recipes Tagged: Foxtail Millet, healthy recipes, south indian breakfast, Thinai Arisi

Potato Masala Or Poori Masala

March 29, 2016 by Hema Leave a Comment
potato masala

One of the best combination for poori is potato masala. The combination of poori and masala is awesome. In the hotels of Tamilnadu, this is the combination you get when you order for poori. Making potato masal is simple and easy. With the same masala you can also make masala dosai  at home very easily.

Posted in: Breakfast Recipes, Side Dish, Vadam / Vathal Recipes Tagged: Poori, south indian breakfast

Azhagar Kovil Adai  or Black Gram Dosai

March 6, 2016 by Hema Leave a Comment

Azhagar Kovil is a temple situated on foot of Alagar hills North of Madurai . The main deity of this temple is called Alagar or Sundararajan. Azhagai kovil adai is a popular prasadam given in the temple. It is made of black gram and raw rice with a gist of pepper, ginger, jeera and curry leaves. … [Read more…]

Posted in: Breakfast Recipes, Dosa Recipes Tagged: healthy recipes, south indian breakfast

Tricolour Dosa

January 26, 2016 by Hema Leave a Comment

As today is republic day, I thought of doing some good recipe with tricolour in it. Then I thought that I will make tricolour dosa with natural ingredients. I added grated carrot for orange colour and coriander leaves for green colour and the dosa came out well.

Posted in: Breakfast Recipes, Dosa Recipes, Festival Recipes Tagged: south indian breakfast, Tamilnadu recipes
1 2 3 Next »

Categories

Recent Posts

  • Spring Onion Pakoda
  • Ragi / Finger Millet Roti
  • Vazhaipoo Porial / Banana Flower Curry
  • Chidambaram Brinjal / Kathirikkai Kothsu
  • Mochai Keerai (Field Beans Spinach) Porial

More News

Quoted in idukkifresh.com
Loading

Copyright © 2021 Hema's Kitchen.

Taste WordPress Theme by ThemeTaste