We generally eat idly and dosa for breakfast with chutney and sambar. Sometimes we take idly podi with idly or dosa for a change. Instead of taking normal idly podi we can make healthy and tasty idly podi using drumstick leaves. This powder can also be taken with rice as paruppu podi.
Paruppu podi is one of the traditional powder made with toor dhal which can be mixed with hot rice along with some ghee or gingelly oil. My mother used to make paruppu podi and keep in home. It is a simple dish which tastes awesome. It can be kept for six months and used whenever … [Read more…]
Podis like Parppu podi, Coconut podi and Curry leaves podi are a boon to our kitchen. When we are unwell and we are lazy to cook, we can use this powders. Just keep some hot rice and our work will be over. My mother used to make paruppu podi at home with toor dhal. This … [Read more…]