Paneer Do Pyaza is a Mughalai dish in which lot of onions are used. The meaning of Do Pyaza is double the onions or the onions are used twice at two different stages of cooking. This is a rich and tasty paneer dish which can be had with rotis and rice. Try this resstaurant style … [Read more…]
It is very difficult for us to make our kids eat. Kids love paneer in any form. This is a simple sandwich in which we add crumbled paneer along with onions sautéed with some spices.
My son likes paratha in any form – be it aloo paratha, methi paratha or gobi paratha. Yesterday, I tried making Paneer paratha for the first time and my son became a fan of it. It is very simple and easy to make.
Paneer bhurji is a popular north Indian breakfast recipe made from crumbled paneer. This is a simple and easy recipe. I wanted to try this for a long time. Today I made it for my son’s lunchbox. With onions, tomatoes and with spices this dish tastes great. This dish can be had with Rotis, Parathas and even … [Read more…]