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Mirchi Ka Salan

Mirchi Ka Slalan – A Hyderabadi Dish

March 13, 2020 by Hema 1 Comment

Mirchi ka salan is a side dish prepared in Hyderabad with large green chillies which are cooked in tamarind along with ground peanuts, coconut and few spices. In urdu Salan means curry and mirchi means chillies. It is usually served with biriyani. But it goes well with rotis, rice and parathas.

Posted in: Lunch Recipes, Side Dish Tagged: Green Chilly Curry, Hyderabad Recipes, Mirchi Ka Salan

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