halwa
Moong Dhal (Pasi Paruppu) Halwa
Moong Dhal Halwa is a halwa which can be made very easily. Usually the halwa is made with sugar. But I have used jaggery as it has lots of health benefis. This is a rich desert of North India in which we use split moong dhal, jaggery or sugar, milk and ghee. This halwa is … [Read more…]
Jack Fruit Halwa / Chakka Varatti
In Jackfruit season, we make delicious Chakka Varatti or Jack Fruit Halwa. Making Halwa is easy but it takes some time. We need patience.First the fruits need to be removed and deseeded. Then it is cooked and pureed and later cooked with jaggery by stirring continuously. We can spread the halwa in bread and eat … [Read more…]