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Bhindi Do Pyaza

Bhindi Do Pyaza / Ladies Finger Curry Using Double Onions

January 22, 2020 by Hema Leave a Comment

As the name suggests we make bhindi do pyaza using double amount of onions in two different stages of cooking. The extra amount of onions added gives more taste to the dish along with the spices added. Making this recipe is simple and it goes well with rice or rotis.

Posted in: Side Dish Tagged: Bhindi Do Pyaza, Ladies Finfer, North Indian Curry, vendaikkai

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