Pakoda Recipes
Wheat Flour Pakoda

We generally make pakodas using gram flour as the base ingredient. But in this pakoda we use wheat flour in which we add some onions and chilli powder. My mother in law first made this pakoda and gave us. We liked the taste of this pakoda. So I asked her the recipe and made this … [Read more…]
Pattanam Pakoda / Pakoda Made With Fried Gram

Pattanam pakoda is an instant pakoda which we can make very easily. It is crispy outside and soft inside. For making the pakoda we usuall use gram flour. But in this pakoda we use fried gram or pottukadalai and rice flour mixed with chopped green chillies, onions and curry leaves. It can be given as … [Read more…]
Ragi / Finger Millet Pakodas

Ragi or finger millet is is one of the highly nutritional food. Ragi is a complete multi nutritional food supplement which is rich in fiber, protein, calcium and other minerals. Ragi contains an amino acid called Tryptophan which lowers appetite and helps in managing weight. It gets digested at a slower rate thus helps in … [Read more…]