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Author: Hema

Mangalore Bonda / Goli Baje

March 5, 2022 by Hema Leave a Comment
Mangalore Bonda

Mangalore bonda is a simple tea time snack which originated from Mangalore, Karnataka. Mangalore bonda is crispy from outside and soft on the inside. It tastes well when it is hot. Goli Baje is made from maida flour, curd and some spices, which is then fried in hot oil.

Posted in: Bonda Recipes, Snacks Tagged: Bonda, Evening snacks, Goli Baje, Mangalore Bonda

Ingi Thogayal / Ginger Chutney

February 20, 2022 by Hema 1 Comment
Ginger Chutney

We know that ginger is good for digestion. Including ginger in our cooking is best practice. Ginger chutney is simple and easy to make. This goes well with rice, dosa or pesarattu. As this chutney is thick, we can pack this in lunchbox.

Posted in: Breakfast Recipes, Chutney Recipes

Pesarattu / Green Moong Dhal Dosa

February 9, 2022 by Hema 1 Comment
Pesarattu

Pesarattu is a famous Andhra dosa made from green moong dhal. It is rich in proteins and is good for children. This dosa does not require fermentation. My mother used to make this dosa often and now I too make this often.

Posted in: Breakfast Recipes, Dosa Recipes Tagged: Andhra Dosa, Breakfast Recipes, Healthy Dosa, Moong Dhal Dosa, Pesarattu, Protein Rich Dosa

Barnyard Millet And Sago Idly

February 1, 2022 by Hema Leave a Comment
Barnyard Millet sago idly
Posted in: Breakfast Recipes, Idly Recipes Tagged: Barnyard Millet idly, healthy breakfast, sago idly

Pavakkai Thokku / Bitter Gourd Thokku

January 7, 2022 by Hema Leave a Comment
Pavakkai Thokku

Lots of people does not like the taste of bitter gourd due to its bitter taste. We make different recipes using bitter gourd like stuffed bitter gourd fry,  bitter gourd curry, bitter gourd podi, bitter gourd fry and pavakkai pitlai. This bitter gourd thokku is tangy, spicy and tasty pickle. We can also mix this … [Read more…]

Posted in: Lunch Recipes, Pickles Tagged: Bitter Gourd thokku, Pavakkai Thokku, South Indian Pickle, Thokku

Drumstick Leaves / Murungai Keerai Idly Podi

December 15, 2021 by Hema Leave a Comment
Drumstick Leaves Podi

We generally eat idly and dosa for breakfast with chutney and sambar. Sometimes we take idly podi with idly or dosa for a change. Instead of taking normal idly podi we can make healthy and tasty idly podi using drumstick leaves. This powder can also be taken with rice as paruppu podi.

Posted in: Breakfast Recipes, Diabetic Recipes, Healthy, Podi/ Powder Tagged: Diabetic Friendly dish, Drumstick leaves, healthy, Idly Podi, Idly Powder, Murungai Keerai, paruppu podi

Bajji Milagai Porial

December 10, 2021 by Hema Leave a Comment
Bajji Milagai Porial

We generally different porial as an accompaniment for rice. Here I have used long bajji milagai to make porial. This is a different porial and it tastes good.

Posted in: Curry Recipes, Lunch Recipes, Uncategorized Tagged: Bajji Milagai, Side Dish For Rice, south indian curry

Jeeraga / Cumin Rasam

November 29, 2021 by Hema Leave a Comment
Jeeraga Rasam

Rasam is a South Indian Soup which can be taken with rice or we can drink hot. Rasam is soothing for our stomach. Jeeraga rasam is a traditional rasam which helps in digestion. It has lots of jeera in it.

Posted in: Rasam Recipes Tagged: Jeeraga Rasam, Rasam, south Indian

Brinjal Rasavangi

November 21, 2021 by Hema Leave a Comment
Brinjal Rasavangi

We use brinjals to make different dishes. Brinjal rasavangi is a traditional dish of Tamilnadu. My mother used to make this often. Rasavangi is a dish which is in between kootu and sambar. Rasavangi goes well with rice and dosa.

Posted in: Lunch Recipes, Sambar Recipes Tagged: Brinjal Rasavangi, Eggplant, lunch recipes, Tamilnadu Dish

Kaddu / Yellow Pumpkin Pakoda

November 9, 2021 by Hema Leave a Comment
Yellow Pumpkin Pakoda

We make varieties of pakodas like onion pakoda, cabbage pakoda, wheat flour pakoda and spring onion pakoda. Have you tried making pumpkin pakoda? Making this pakoda is simple just grate pumpkin and make pakodas with some simple ingredients.

Posted in: Pakoda Recipes, Snacks Tagged: Evening snacks, Kaddu Ki Pakora, Pakoda, Pakora, Yellow Pumpkin Pakoda
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Recent Posts

  • Kothamalli Thogayal / Coriander Leaves Thuvayal
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  • Kondai Kadalai / Chickpeas Adai

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