Palak pakoda is a quick to make snack. It is delicious and crispy and is prepared with spinach. Everyone at home like pakoda. This is a healthier pakoda which I prepared yesterday. My son who does not like greens had his stomach full.
This chutney is a variation of coconut chutney. Adding coriander leaves to coconut chutney while grinding gives a great taste to it. It tastes well with bajji and bonda. Yesterday I made this with bajji at home and everybody enjoyed.