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Chutney Recipes

Kerala Style Thenga Chammanthi

November 20, 2018 by Hema Leave a Comment
Thenga Chammanthi

Thenga Chammanthi is a traditional recipe which is made in Kerala. In Tamilnadu this is called as thengai thogayal. My mother used to make this and this goes well with rice, idly, dosa or kanji (porridge).  We can also have this with curd rice.

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Posted in: Chutney Recipes, Kerala Recipes Tagged: kerala recipes, roasted coconut chutney, Tamilnadu recipes, Thenga Chammanthi, Thengai Thogayal

Vazhaipoo Thuvaiyal / Banana Flower Chutney

April 27, 2017 by Hema 4 Comments

We use banana flower for making Banana Flower Paruppu usili, Banana Flower Vadai, etc. But I have used banana flower to make tasty chutney or thuvaiyal which goes well with steamed rice, dosa or idlies.

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Posted in: Chutney Recipes Tagged: Banana flower, Healthy chutney, South Indian chutney, Thuvaiyal

Pacha Manga Chammanthi / Raw Mango Chutney

April 11, 2016 by Hema 1 Comment

This is a Kerala  recipe. Chammanthi is a side dish made for idly, dosa or rice. Manga chammanthi is prepared using raw mango, coconut and some more ingredients. The taste is awesome with the tanginess of raw mango. This is a very simple and easy dish.

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Posted in: Breakfast Recipes, Chutney Recipes, Kerala Recipes Tagged: Chammanthi, simple recipe, South Indian chutney

Capsicum / Kudamilagai Chutney

January 9, 2016 by Hema Leave a Comment

Have you ever tried making chutney with capsicum or bell pepper? This chutney is a very tasty and nutritious chutney made using green capsicum. You can also use red or yellow capsicum for making this chutney. This chutney goes well with Idlies, dosas and even chapathis. When I was first trying this, I really underestimated … [Read more…]

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Posted in: Breakfast Recipes, Chutney Recipes Tagged: healthy recipes, South Indian chutney, south indian recipes

Green Tomato (Raw Tomato) Chutney

December 16, 2015 by Hema Leave a Comment

Bored of doing the same old chutney again and again? You can surely try this tangy Green raw tomato chutney. The taste of this chutney is very nice and you can have a tangy, spicy chutney for your idlies, dosas and even chappathis. I learnt this recipe from my Telugu friend who makes this chutney … [Read more…]

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Posted in: Breakfast Recipes, Chutney Recipes Tagged: South Indian chutney, south indian recipes, tomato chutney, Tomato recipes

Maharashtrian Peanut (Shengdana) Chutney

December 11, 2015 by Hema 1 Comment

Peanuts is one of my all-time favourite. I like peanuts in whatever form it may be. So when I heard that we can make chutney using peanuts, I thought it will be a good idea. This is a Maharashrian Chuney and it is in a powdery form. It goes well with curd rice and you … [Read more…]

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Posted in: Chutney Recipes, Maharashtra Recipes, Podi/ Powder Tagged: chutney, north indian recipes, peanut, simple recipe, Verkadalai

Kollu (Horse Gram) Chutney

November 23, 2015 by Hema Leave a Comment

Kollu Chutney is a healthy chutney which can be had with idly, dosa or rice. This is a Kongu nadu recipe. Horse gram is very beneficial as it is good for diabetic, those with asthma and bronchitis. It is widely used in Ayurvedic medicine for treating numerous health disorders including rheumatism, worm, conjunctivitis and piles. … [Read more…]

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Posted in: Chutney Recipes, Kongu Nadu Recipes Tagged: healthy recipes, Kollu / Horse gram, south indian recipes

Curry leaves / Kariveppilai Chutney

June 16, 2015 by Hema Leave a Comment
Kariveppilai Chutney

Curry leaves, known as kariveppilai in tamil and kadi patta in hindi, is added to almost every dish to enhance its taste and flavour. However, most of us just throw it away without eating. Packed with carbohydrates, fiber, calcium, phosphorous, irons and vitamins like vitamin C, vitamin A, vitamin B, vitamin E, curry leaves help your heart … [Read more…]

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Posted in: Breakfast Recipes, Chutney Recipes Tagged: chutney, Curry leaves, heaalty, kadi patta, kariveppilai

Tomato Chutney – Kerala Style

June 11, 2014 by Hema

Kerala cuisine is famous for coconut. They put coconut in almost all the food items. I learnt this tomato chutney from my husband’s grandmother. It is a simple and tasty chutney.

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Posted in: Chutney Recipes Tagged: coconut, Kerala special, South Indian chutney, tomato chutney

Garlic Chutney

March 24, 2014 by Hema Leave a Comment

Today, I prepared my favourite garlic chutney. When I was studying in Trichy, every friday they used to give this along with idly in my hostel. It tastes so good. Recently I learnt this from one of my friends and immediately I made it at home. Now it became everyone’s favourite.

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Posted in: Breakfast Recipes, Chutney Recipes Tagged: Garlic, healthy recipes, South Indian chutney, spicy and tasty
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